Olive~Me & Co’s Roasted Pumpkin Salad With Honey Balsamic Dressing

Ingredients: 1.75kg butternut pumpkin, deseeded, cut into 2cm-thick pieces olive oil 1/2 cup pine nuts 200g baby spinach Honey and balsamic dressing: 1/4 cup honey 2 tablespoons Olive-Me & Co.’s Pumpkin Pie balsamic vinegar, Honey Date balsamic, Maple balsamic or cask 18 traditional balsamic vinegar 1 tablespoon Olive-Me and Co.’s plain EVOO   Instructions: Preheat…

Olive~Me & Co’s BBQ Sauce

Ingredients: 1 cup Olive~Me & Co’s 18 year Old Traditional Balsamic Vinegar 3/4 cup ketchup 1/3 cup brown sugar 1 garlic clove, minced 1 tbsp Worcestershire sauce 1 tbsp mustard 1/2 tsp salt 1/2 tsp freshly ground black pepper Instructions: Combine all ingredients in a sauce pan over medium heat,  stir until smooth. Allow to…