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Daily Archives: October 1, 2013

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  4. 01

Olive~Me & Co’s Cranberry Balsamic Porkchops

Balsamic Vinegar Recipes, NewsBy jmacminOctober 1, 2013

Ingredients: 4 boneless pork chops, 1-inch thick (about 1 1/4 pounds) Lemon pepper seasoning 2 tablespoons butter 2 cloves garlic, thinly sliced 1 3/4 cups Chicken Broth or Chicken Stock 1/4 cup Olive~Me & Co’s Cranberry or Cherry balsamic vinegar 1/2 cup dried cranberries or dried cherries Instructions: Season the pork with the lemon pepper. Cook…

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