Serves: 8 Ingredients: For batter: 1 cup all-purpose flour 1 tablespoon sugar ⅛ teaspoon salt 3 eggs 1 cup milk 1 tablespoon Olive~Me & Co’s Extra Virgin Olive Oil For filling: 3 cups apples, diced 3 tablespoons brown sugar (or more if desired) 1 teaspoon cinnamon Juice of 1 lemon ½ cup finely chopped pecans (or…
Makes 4 servings. Ingredients: 2 tablespoons butter or 4 ½ tsp of Olive~Me & Co.’s Pesto Olive Oil (plus one more tablespoon set aside) ½ onion, diced 3 cloves garlic, minced 1 cups arborio or medium-grain rice 4 whole sundried tomatoes, drained and minced (about 1/2 cup) 1/2 cup dry white wine 4 cups…
Ingredients: 4 servings of flank steak, boneless rib eye steaks (about ¾ inches thick), or any other tender beefsteaks (about 6 ounces each) 3 tablespoons Olive-Me & Co EVOO ½ cup chopped shallots 1 tablespoon chopped fresh rosemary ½ cup Olive-Me & Co Espresso Balsamic Directions for Steak: Coat the steaks with 1 tablespoon of the…
We are fully restocked from our busy Christmas season of all your favorite balsamic vinegars..Our dark traditional, dark smoked, dark garlic cilantro and dark chili etc…launching our new dark butter pecan balsamic and our toasted sesame ginger garlic oil Tuesday!
YIELD: 4-8, depending on size and quantity of mushrooms Ingredients: 1 ½ lbs. mushrooms, (baby portobellos, cremini or button) 2 tablespoons Olive~Me & Co.’s Herbes de Provence or Roasted Garlic Olive Oil ¼ cup fresh parsley, roughly chopped 1 small red bell pepper, finely chopped – reserve a little for serving 1 small shallot, finely…
Makes one 8×8 pan Preparation: Create a sling by lining the pan with foil so that there is a one inch overhang on each side. Cover foil with baking spray. Ingredients: 2 Tbsp Olive~Me & Co’s Chocolate Balsamic Vinegar (use as a finishing drizzle) Chocolate chip cookie layer ½ cup butter, melted ½ cup brown…
Serves: 12 | Prep: 10 mins | Ready in: 8 hours 10 mins. Ingredients: 250ml of Olive~Me & Co’s extra virgin olive oil (we suggest our House Blend EVOO!) 150ml Olive~Me & Co’s balsamic vinegar (we suggest our Cask 18) 3 cloves garlic, finely chopped 1 1/2 tablespoons dried basil 1 teaspoon dried thyme 1 1/2 teaspoons sea salt…
Yield: 5 servings Ingredients 1 1/2 pounds medium shrimp, peeled and deveined 1 teaspoon sugar 1/4 teaspoon kosher salt 1 tablespoon chili powder 1/2 teaspoon ground cumin 1/2 teaspoon ground coriander 1/2 teaspoon dried oregano 1 1/2 tablespoons Olive~Me & Co.’s Arbequina Olive Oil, divided Lime wedges Instructions: Sprinkle shrimp with sugar and salt. Combine chili…
Looking to spice up your winter cooking? Our new Habanero Olive Oil & Chipotle Olive Oil will do the trick! Our Habanero olive oil has a nice balanced heat with a flavour punch, great drizzled over fish, herb roasted chicken or even pasta. Our Chipotle Olive Oil has a nice smoky heat, perfect for adding…
Olive~Me &Co. has released its 2013 Limited Reserve Olio Nuovo, a California olive oil from the first picking and the first pressing of olives from this season. This outstanding Extra Virgin olive oil is scheduled to debut in a few weeks. Supply is very limited. Olio Nuovo has a narrow window of availability and is…