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Olive-Me & Co. | Olive Oil & Balsamic Vinegar Tasting Room
Why Have Any Other, When You Can Have Olive-Me
Olive-Me & Co. | Olive Oil & Balsamic Vinegar Tasting Room
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  • Home
  • About
    • Locations
      • Trenton, Ontario
    • Licensing
    • Balsamic Vinegar FAQ’s
    • Chemistry Analysis and Lab Testing FAQ’s
  • Products
    • Product Categories
      • Balsamic Vinegars
      • Flavoured Olive Oil
      • Olive Oils
      • Rootham Preserves
      • Sale
      • Sample Packs
  • Wholesale
    • Retailers
  • Cooking Tips
    • Recipes
      • Olive Oil Recipes
      • Balsamic Vinegar Recipes
      • Mustard Recipes
    • Pairings & Ratios
    • Butter to Olive Oil Conversion Chart
  • Gift Baskets
  • Custom Labeling
  • Blog
  • Contact

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Olive~Me & Co’s Baked Asparagus with Fig Balsamic

Balsamic Vinegar Recipes, News, Olive Oil RecipesBy mhaggartyMarch 2, 2014213 Comments

 Ingredients: 1 bunch fresh asparagus, trimmed 2 T. butter Olive~Me & Co’s EVOO salt and pepper to taste 1 T. soy sauce 1 t. Olive~Me & Co’s Fig Balsamic Directions: Preheat oven to 400. Arrange asparagus on a baking sheet. Coat with Olive~Me & Co’s EVOO and season with salt and pepper. Bake asparagus 12…

Olive~Me & Co’s White Honey Ginger Balsamic and Sesame Marinade

Balsamic Vinegar Recipes, Olive Oil RecipesBy mhaggartyJune 30, 2012Leave a comment

This marinade is amazing for chicken, seafood or pork…you will use it again and again! Try marinating the chicken you use in your Chinese Chicken salad in this marinade for an added flavor sensation! Ingredients ¼ cup Olive~ Me & Co’s White Honey Ginger balsamic 2 TBL Olive~Me & Co’s Toasted Sesame Oil 1 tsp. minced fresh…

Olive-Me & Co. | Olive Oil & Balsamic Vinegar Tasting Room
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