Olive~Me & Co.’s Kickin’ Coleslaw

recipe submitted by Jennifer Fontaine

Ingredients

• 2 Tbsp. Olive~Me & Co.’s White Jalapeno Lime Balsamic
• 2 Tbsp. Olive~Me & Co.’s House Blend Olive Oil (or Roasted Garlic, Garlic Jalapeno, or Applewood Smoked)
• 1 tsp. sugar
• 1 tsp. mustard
• ¼ tsp. celery seeds
• Salt and pepper to taste (about a pinch of each)
• 2 cups shredded cabbage (regular and/or red)
• 1 carrot, peeled and grated
• ½ small red onion, thinly sliced
• (optional) ½ garlic clove, minced
• (optional) 2 Tbsp. mayonnaise (to make creamy coleslaw)

Directions

1. Mix all ingredients in a large bowl, cover and refrigerate for at least one hour before serving. Great BBQ side dish – or try in s pulled pork sandwich!