Olive~Me & Co’s Pear, Walnut and Gorgonzola Salad With White Cranberry Pear Balsamic and Blood Orange EVOO

Ingredients: 1 tablespoon butter 2 tablespoons sucanat (whole cane sugar) ½ cup walnut pieces 1 medium ripe pear ⅓ cup Gorgonzola cheese Lettuce 1 tablespoon Olive-Me & Co Blood Orange EVOO 1 tablespoon Olive-Me & Co White Cranberry Pear Balsamic Vinegar salt and pepper to taste   Instructions In a medium skillet, melt butter and…

Olive~Me & Co Mahi-Mahi with Cilantro Cucumber Sauce

Ingredients: 1/2 medium cucumber 1/4 cup green onions, chopped 1/4 cup cilantro, chopped 2 1/2 tablespoons Olive~Me & Co Roasted Chile Olive Oil 1/4 cup red onion, chopped 2 large garlic cloves, chopped 1 jalapeno, to taste 2 tablespoons Olive~Me & Co’s White Jalapeno Lime Balsamic Vinegar juice of 1 lime 4 mahi-mahi fillets, about 8 oz. each 1…

Olive~Me & Co’s Habanero Salsa

Ingredients: 2 mangos, diced 4  green onions  thinly sliced 2  kiwifruit, sliced 1  papaya, diced 1/4 cup fresh cilantro or basil minced 2  tablespoons lime juice 1  jalapeno pepper, minced 2  tablespoons Olive~Me & Co’s White Honey Ginger Balsamic or 18 Year Old Traditional Balsamic 2  tablespoons Olive~Me & Co’s Extra Virgin Habanero Olive Oil salt to taste Combine…