Serves 8 INGREDIENTS: 2 cups diced cooked turkey 1 yellow onion, chopped 3 celery stalks, diced 2 medium to large carrots, diced 1 cup fresh sliced mushrooms 1 teaspoon dried basil (1 TBS fresh) 1 garlic clove (finely diced) 2 teaspoons butter 2 tablespoons Olive~Me & Co. Rosemary Olive Oil 3 cups chicken broth (or…
Fresh, good quality extra virgin olive oil is a relatively new idea for many people when it comes to the thanksgiving table. With Thanksgiving on its way, the culinary uses and applications for olive oil during this traditional holiday is limitless. There isn’t a better time to get inspired by new ways to utilize olive…
Recipe submitted by Jennifer Brooks, adapted January 10, 2022. Ingredients: 1 tablespoon Glen Farms Brown Ale Honey Mustard 1 tablespoon honey 1 green apple, sliced thinly brie, sliced thinly bread or buns of your choice Instructions: Mix honey and mustard together. Spread evenly over bread. Layer the turkey, brie and apple slices. Enjoy!
Ingredients: 1 12-14-pound turkey, fresh or frozen (thawed) 1 medium onion, peeled and quartered 1 lemon, halved 5 tbsp Olive~ Me & Co’s Plain EVOO or you can use Olive~Me & Co’s Italian Herb Olive Oil or Herbes de Provence Olive Oil 6 large sprigs rosemary 6 large sprigs sage 6 large sprigs thyme…
Ingredients: 4 turkey cutlets (about 1 pound total), patted dry Coarse salt and ground pepper 3 tablespoons unsalted butter 3 large shallots, thinly sliced (about 1 cup) 3 garlic cloves, minced 2 teaspoons chopped fresh thyme leaves, plus more for serving 3/4 cup low-sodium chicken broth 2 tablespoons Olive-Me & Co.’s White Cranberry Pear balsamic…