Ingredients: 1 ½ lbs rack of lamb (about 8 chops) 2 clove garlics, peeled 2 Tbsp mustard 1 tsp coriander 3.5 Tbsp Olive-Me & Co.’s Fig Balsamic 3 Tbsp Olive-Me & Co. Rosemary Olive Oil 2 Tbsp Worcestershire sauce 1 tsp kosher salt 1/2 tsp black pepper Kosher Salt and Freshly ground black pepper to taste Directions:…
Ingredients: 1 acorn squash, cut in wedges 3 tbsps. Butter, melted 3 tbsps. Olive~Me & Co. Maple Balsamic Vinegar 2 shallots, sliced 6 sage leaves, chopped 1 tbsp. honey Ground coriander, a pinch Salt and pepper, to taste ½ cup water ¼ cup hazel nuts Directions: Pre-heat oven to 450 degrees F. Toss…
Yield: 5 servings Ingredients 1 1/2 pounds medium shrimp, peeled and deveined 1 teaspoon sugar 1/4 teaspoon kosher salt 1 tablespoon chili powder 1/2 teaspoon ground cumin 1/2 teaspoon ground coriander 1/2 teaspoon dried oregano 1 1/2 tablespoons Olive~Me & Co.’s Arbequina Olive Oil, divided Lime wedges Instructions: Sprinkle shrimp with sugar and salt. Combine chili…