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  • About
    • Locations
      • Trenton, Ontario
    • Licensing
    • Balsamic Vinegar FAQ’s
    • Chemistry Analysis and Lab Testing FAQ’s
  • Products
    • Product Categories
      • Balsamic Vinegars
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      • Olive Oils
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chicken broth

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Olive~Me & Co.’s Olive Oil Potatoes Gratin

Olive Oil RecipesBy mhaggartyMarch 14, 20189 Comments

  (recipe adapted from cookscounty.com) Ingredients: 2  onions, halved and thinly sliced 1.5 tsp salt ¾ tsp freshly ground black pepper 2  garlic cloves, minced 1  tsp minced fresh thyme  (divided) 1  cup low-sodium chicken broth  (divided) 3-4  LB Yukon Gold potatoes, peeled and sliced 1/8 inch thick 1/2  cup Olive~Me & Co.’s Arbequina EVOO …

Olive~Me & Co’s Squash and Apple Soup with Maple Balsamic

Balsamic Vinegar Recipes, Olive Oil RecipesBy mhaggartyOctober 5, 2016213 Comments

Ingredients: 2 Ontario Onions, chopped 1 tbsp (15 mL) butter 1 large Ontario Butternut Squash, peeled and cubed (about 5 cups/1.25 L) 2 Ontario Apples, peeled, cored and cubed 2 cloves Ontario Garlic 4 cups (1 L) sodium-reduced chicken or vegetable broth 1 tsp (5 mL) chopped fresh Ontario Thyme Leaves 1 tsp (5 mL)…

Olive~Me & Co.’s Vegetable Soup

News, Olive Oil RecipesBy mhaggartyNovember 6, 20141 Comment

Prep: 15 mins | Cook: 55 mins | Total Time: 1:10 mins | Serves 6-8 Ingredients: 2 tablespoons Olive~Me & Co. Italian Herb Olive Oil 2 cups thinly sliced leeks (whites) 1 cup celery (diced) 2 medium carrots (diced) 2 cups fresh green beans (1 inch pieces) 1 can peaches and cream corn ~ 40…

Olive~Me & Co.’s Sundried Tomato and Pesto Risotto

News, Olive Oil RecipesBy mhaggartyFebruary 2, 20141 Comment

  Makes 4 servings. Ingredients: 2 tablespoons butter or 4 ½ tsp of Olive~Me & Co.’s Pesto Olive Oil (plus one more tablespoon set aside) ½ onion, diced 3 cloves garlic, minced 1 cups arborio or medium-grain rice 4 whole sundried tomatoes, drained and minced (about 1/2 cup) 1/2 cup dry white wine 4 cups…

Olive~Me & Co’s Cranberry Balsamic Porkchops

Balsamic Vinegar Recipes, NewsBy mhaggartyOctober 1, 2013Leave a comment

Ingredients: 4 boneless pork chops, 1-inch thick (about 1 1/4 pounds) Lemon pepper seasoning 2 tablespoons butter 2 cloves garlic, thinly sliced 1 3/4 cups Chicken Broth or Chicken Stock 1/4 cup Olive~Me & Co’s Cranberry or Cherry balsamic vinegar 1/2 cup dried cranberries or dried cherries Instructions: Season the pork with the lemon pepper. Cook…

Olive~Me & Co’s Turkey Cutlets With Balsamic Pears

Balsamic Vinegar RecipesBy mhaggartyFebruary 23, 2013404 Comments

Ingredients: 4 turkey cutlets (about 1 pound total), patted dry Coarse salt and ground pepper 3 tablespoons unsalted butter 3 large shallots, thinly sliced (about 1 cup) 3 garlic cloves, minced 2 teaspoons chopped fresh thyme leaves, plus more for serving 3/4 cup low-sodium chicken broth 2 tablespoons Olive-Me & Co.’s White Cranberry Pear balsamic…

Olive~Me & Co’s Chicken Breasts with Bordeaux Cherry Balsamic Sauce

Balsamic Vinegar Recipes, Olive Oil RecipesBy mhaggartyAugust 23, 201278 Comments

Ingredients: 2 Tbsp Olive~Me & Co’s Arbequina EVOO 4 – 6 oz Chicken breasts, boneless, skin-on Sea salt Fresh ground pepper Dried thyme 1/3 cup mushrooms, finely diced 2 Tbsp shallot, minced 1/3 cup chicken broth 1/4 cup Olive-Me & Co’s Cherry Balsamic Vinegar Instructions: Pre-heat oven to 350 degrees. Dry chicken breasts then score 3…

Olive~Me & Co’s Rosemary Lemon Chicken with Creamy Lemon Rice

Olive Oil RecipesBy mhaggartyAugust 23, 20121 Comment

  Ingredients: (chicken) 4 boneless skinless chicken breasts Milk Flour Juice of 1 lemon 4 Tbsp Olive~Me & Co’s Meyer Lemon 2 cloves garlic 1 tsp fresh rosemary 1/4 cup white wine 1/2 tsp salt 1/2 cup chicken broth 1/4 cup capers 2 Tbsp butter 2 Tbsp chopped parsley Pepper Instructions: (chicken) Dip chicken in…

Olive~Me & Co’s Almond Crusted Strawberry Balsamic Chicken Breasts

Balsamic Vinegar Recipes, NewsBy mhaggartyJuly 31, 201298 Comments

Ingredients: 4 boneless, skinless chicken breasts Salt & pepper 1/3 cup finely chopped almonds ¼ cup minced shallots or green onions 1/3 cup chicken broth 1/3 cup strawberry jam 3 T. Olive~Me & Co’s Strawberry balsamic 1 T. minced fresh rosemary 10 oz. Fresh spinach, cooked just until tender and kept warm 1 T. Olive~Me &…

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