Ingredients: 3 peaches 6 oz arugula mild sheep’s milk cheese, chèvre, fresh goat cheese, or fresh mozzarella 1/8 cup almonds, toasted and slivered Purple basil leaves Nasturtiums (optional) Vinaigrette: 2 ½ tablespoons Olive-Me & Co.’s Peach Flavoured White Balsamic Vinegar 4 tablespoons Olive-Me & Co.’s Extra Virgin Olive Oil (plain or flavoured) Salt and pepper,…
Olive-Me & Co. is proud to announce that we are the official sponsor for Go The Distance which supports Hope’s Garden. It is part of the 2014 London Honda Race Series represented by Runner’s Choice. Covent Garden Market Sunday June 22nd, 2014 8:00am – Registration Opens 9:20am – Kiddy Trot 9:30am – 10k Run…
Throughout April you will see a different look and changes to our labels! They will first and foremost have the harvest date on the label and also contain a special seal. In order to give our consumers the confidence in knowing they are buying 100% extra virgin olive oil our products are now certified by the…
Ingredients 5 to 6 cups cauliflower florets, about 1 1/2 inches in diameter (from 1 medium cauliflower) 1/4 cup Olive~Me & Co.’s Roasted Garlic olive oil 1 tablespoon sliced garlic 2 tablespoons lemon juice 1 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons grated Parmesan Chopped chives, parsley or basil, for garnish Directions Preheat…
Ingredients: 1 cup quinoa, then chill for an hour 1/4 cup Olive~Me & Co’s Black Walnut Balsamic Vinegar 1/3 cup dried cranberries 1 1/2 packed cups arugula salt to taste 1/3 cup pistachios or Walnuts (Optional) Instructions: Give quinoa a good rinse before cooking to remove a bitter residue called saponin from its surface. To prepare…
Ingredients 3 roasted red bell peppers 1/2 cup walnuts, chopped 1/4 cup breadcrumbs 2 garlic cloves, minced 1 tablespoon Olive~Me & Co.’s Pomegranate or Black Walnut Balsamic Vinegar 1 tablespoon fresh lemon juice 1/2 teaspoon ground cumin 4 tablespoon Olive~Me & Co.’s Roasted Chile or Habanero EVOO, plus 1 teaspoon for garnish Salt to…
Ingredients: Crust: Nonstick cooking spray 1 1/4 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 8 tablespoons (1 stick) unsalted butter, softened 1/2 cup granulated sugar 1/4 cup light brown sugar 1 large egg 1 teaspoon vanilla extract Spread: 1 (8-ounce) package cream cheese, softened 1/2 cup confectioners’ sugar 1 1/2 teaspoons vanilla…
Makes 6 portions Ingredients: 6 slices of a nice rustic bread Olive~Me & Co’s Roasted Garlic or Pesto Flavoured Olive Oil 6 slices of prosciutto Basket of fresh or dried figs Optional: Olive-Me & Co’s Fig or Cask 18 Balsamic Vinegar Pesto: 3 handfuls of spinach 1 handful of fresh basil ¼ cup of walnuts…
Ingredients: 1 3-4 pound boneless roast beef (chuck or round roast) 1 cup beef broth ½ cup Olive~Me & Co.’s Maple Balsamic Vinegar 1 tablespoon Worcestershire sauce 1 tablespoon soy sauce 1 tablespoon honey ½ teaspoon red pepper flakes 4 cloves garlic, chopped Instructions: Place roast beef into your slow cooker. In a 2-cup…