Olive~Me & Co. Roasted Brussels Sprouts & Parsnips
Prep: 10 mins | Cook : 50 mins | Total time: 1 hour | Serves: 4 as a side Ingredients 2 large parsnips, peeled and cubed 2 cups Brussels sprouts, cleaned and halved 1 large shallot or ½ an onion, thinly sliced 3 tablespoons Olive~Me & Co. Herbes de Provence EVOO, divided, for cooking ½ teaspoon kosher salt ¼…