Ingredients: Crust: 1 1/4 cups all purpose flour 3 tablespoons sugar 1/4 teaspoon salt 1/2 cup (1 stick) chilled unsalted butter, cut into 1/2-inch cubes 1 large egg yolk 1 tablespoon whipping cream Filling: 1/2 cup whipping cream 2 tablespoons cornstarch 2 large eggs 4 large egg yolks 1 teaspoon vanilla extract 1/2 cup…
Ingredients: 1/2 cup plus 2 tablespoons any Olive~Me & Co EVOO, divided 3 tablespoons fresh lemon juice 4 ounces 1/8-inch-thick slices prosciutto, chopped 1 1/2 cups stemmed seedless red grapes 1/2 cup dried tart cherries 10 cups loosely packed greens 2 Bosc pears, cored; 1 cut into matchstick-size pieces, 1 thinly sliced Olive~Me & Co’s…
Ingredients: 4 turkey cutlets (about 1 pound total), patted dry Coarse salt and ground pepper 3 tablespoons unsalted butter 3 large shallots, thinly sliced (about 1 cup) 3 garlic cloves, minced 2 teaspoons chopped fresh thyme leaves, plus more for serving 3/4 cup low-sodium chicken broth 2 tablespoons Olive-Me & Co.’s White Cranberry Pear balsamic…
Ingredients: 1 tablespoon butter 2 tablespoons sucanat (whole cane sugar) ½ cup walnut pieces 1 medium ripe pear ⅓ cup Gorgonzola cheese Lettuce 1 tablespoon Olive-Me & Co Blood Orange EVOO 1 tablespoon Olive-Me & Co White Cranberry Pear Balsamic Vinegar salt and pepper to taste Instructions In a medium skillet, melt butter and…
Ingredients 1 Sirloin Roast Beef or any beef roast 3 Cloves Garlic Salt Pepper 4 Potatoes peeled 1/4 cup Balsamic Vinegar (18 year Old Traditional, Chili, Garlic Cilantro, Pomegranate, Fig or Smoked) 3 tbsp Olive Oil (Rosemary, Applewood Smoked, Roasted Chile, Habanero, Italian Herb, Garlic Jalapeno) Garlic powder Worcestershire sauce 1 Onion, roughly chopped…
Ingredients: 1 1/2 cup all-purpose flour 2/3 cup semolina flour 2 teaspoons baking powder 1/2 teaspoon salt 2 tablespoons fresh rosemary, finely chopped 1/3 cup black olives 2/3 cup sugar 1/3 cup and Olive~Me & Co. extra virgin olive oil (try our Blood Orange Olive Oil for an even more intense orange flavour) 1 tablespoon…
Ingredients: 3 cups bread flour 2 teaspoons active dry yeast 2 tablespoons white sugar 1 teaspoon salt 1/2 cup chopped black olives 3 tablespoons any Olive~Me & Co EVOO 1 1/4 cups warm water (110 degrees F/45 degrees C) 1 tablespoon cornmeal Directions: In a large bowl, mix together flour, yeast, sugar, salt, black olives, olive…