Olive~Me & Co’s White Truffle Oil Deviled Eggs
Ingredients (pastry bag required): 6 eggs 1 1/2 cups mayonnaise 1 tablespoon Olive~ Me & Co’s White truffle oil Pinch cayenne pepper 2 tablespoons finely chopped black truffle peelings Chopped chives used as a finishing garnish Directions: Place the eggs in a pot and cover with water, put lid on the pot and bring to a boil…