INGREDIENTS: 1/4 cup Olive~Me & Co.’s Basil olive oil watermelon, sliced into 1 inch cubes block of feta cheese, cut into ¼ inch cubes Olive-Me & Co.’s White Watermelon balsamic (optional) salt (optional) freshly ground black pepper (optional) basil leaves for garnish (optional) DIRECTIONS: Arrange watermelon cubes on serving tray and place a feta…
Recipe adapted from https://www.thekitchn.com Ingredients: 1 (12- to 16-ounce) loaf artisan bread (8 to 10 very full cups) (fresh or stale) 2 to 3 large heirloom tomatoes (3 pounds, about 8 cups chopped into bite sized pieces) 1/2 large cucumber (chopped into bite sized pieces) 1 medium red or yellow bell pepper (chopped into bite…
Recipe adapted from ohsheglows.com Ingredients: Lemon Basil “Cheese” Sauce 1 Cup raw cashews, soaked overnight 1-3 Garlic cloves 1/4 Cup lemon juice 1 Tbsp mustard 1/4 Cup vegetable broth 1.5 Cup basil leaves 1/2 Cup nutritional yeast 3/4 to 1 tsp each salt and pepper Lasagna: ~ 16 sheets of egg free lasagna noodles (a 454…