Olive~Me & Co’s Sesame Spinach Parmesan Garlic Crackers

Ingredients

• 1 2/3 cups all purpose flour
• 1 ½  tsp baking powder
• 1 tsp salt
• 1 Tbsp sesame seeds (white ones look better in this recipe)
• ¼ tsp cayenne pepper (optional)
• ½ cup freshly grated Parmesan cheese
• 1 Tbsp Olive~Me & Co’s  Roasted Garlic Olive Oil
• ¼ cup water
• 2 cups fresh baby spinach

Directions:

1. Pre-heat the oven to 400°F/200°C.
2. Wash the spinach and put it in a blender together with the water and blend until completely smooth.
3. In a mixing bowl add in all of the dry ingredients, whisk and then add in the spinach-water and olive oil. Mix and knead with your hand until it’s a smooth dough. Add more flour if your dough is too sticky.
4. On a floured baking sheet (or silpat mat) roll out the dough until thin and even (about 1/8th inch or thinner).
5. Cut it with a pizza cutter horizontally and vertically (to make squares).
6. Bake them in the oven for about 20 minutes (until they get crispy).
7. Let cool and serve.

Terrific with Olive~Me & Co.’s Thai Chili Tomato Soup with Avocado Cream or  Olive~Me & Co.’s Vegetable Soup!