This is an amazing all purpose vinaigrette! You can use it on spinach salads, green salads or roasted vegetables.
- 1/4 cup of Olive~Me & Co’s Traditional Balsamic Vinegar
- 1 Tsp of finely chopped Garlic
- 2 Tsps of finely chopped shallots
- 1 Cup of Olive~Me & Co’s Basil Olive Oil
- Salt and freshly ground pepper to taste
Whisk together vinegar, garlic and shallots in a bowl. Whisk Basil olive oil and salt and pepper.
Place in sealed container.





