Olive-Me & Co.’s Shrimp Ceviche Salad

Ingredients:

• 2-3 fresh tomatoes
• 1/2 red onion
• 2 avocados
• 1-2 cucumbers, peeled
• bunch of cilantro
• 1/2 lb. boiled or cooked shrimp, peeled
• 1/2 lemon, juiced
• Olive-Me & Co.’s Persian Lime Olive Oil
• salt and pepper, to taste

Instructions:

Dice the tomatoes, avocados, and cucumbers in large chunks. Finely dice the red onion. Chop cilantro and mix together with shrimp. Add lemon juice, Olive-Me & Co. olive oil, and salt/pepper to taste. Serve with tortilla or pita chips.

Optional: Add 1 diced mango for an extra punch of flavour. Add a splash of Olive-Me & Co.’s White Jalapeno Lime balsamic for some heat! Add a splash of Olive-Me & Co.’s White Coconut balsamic for a trip to paradise!