Description
Flavour: tart, fresh picked cherries.
Uses:
- Lamb, beef, pork and chicken
- Bruschetta, caprese salad
- Brie cheese
- Salad dressing
Pairings: White Truffle, Roasted Garlic, Meyer Lemon, Italian Herb
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Riche, abondant, sucré et âcre – tout à la fois!
Sucré par tradition, plus doux qu’un balsamique âgé de 12 ans
Utilisations :
- Marinade pour agneau, bœuf, porc, poulet
- Vinaigrettes
- Salades Bruschetta et Caprese
- Crème glacée, yogourt et baies
- Fromage Brie avec craquelins ou baguettes
Accompagnements : Huiles aux herbes italienne, ail rôti, citron Meyer, lime de Perse, n’importe quel HOEV simple de la compagnie Olive-Moi
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