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Olive-Me & Co. | Olive Oil & Balsamic Vinegar Tasting Room
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Olive-Me & Co. | Olive Oil & Balsamic Vinegar Tasting Room
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  • Home
  • About
    • Locations
      • Trenton, Ontario
    • Licensing
    • Balsamic Vinegar FAQ’s
    • Chemistry Analysis and Lab Testing FAQ’s
  • Products
    • Product Categories
      • Balsamic Vinegars
      • Flavoured Olive Oil
      • Olive Oils
      • Rootham Preserves
      • Sale
      • Sample Packs
  • Wholesale
    • Retailers
  • Cooking Tips
    • Recipes
      • Olive Oil Recipes
      • Balsamic Vinegar Recipes
      • Mustard Recipes
    • Pairings & Ratios
    • Butter to Olive Oil Conversion Chart
  • Gift Baskets
  • Custom Labeling
  • Blog
  • Contact

September 13, 2013

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Olive~Me & Co’s Tuscan Kale Caesar Salad

News, Olive Oil RecipesBy mhaggartySeptember 13, 201398 Comments

Makes 4 to 6 servings Ingredients: 1/4 cup fresh lemon juice 8 anchovy fillets packed in oil, drained 1 garlic clove 1 teaspoon Dijon mustard 3/4 cup Olive~Me & Co’s extra-virgin olive oil, parmesan garlic olive oil, garlic lemon olive oil or roasted garlic olive oil 1/2 cup finely grated Parmesan, divided Kosher salt and…

Olive-Me & Co. | Olive Oil & Balsamic Vinegar Tasting Room
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