Herbes de Provence Scones

Ingredients 2 cups plain flour 1/4 cup granulated sugar 1 tablespoon baking powder 1/2 teaspoon salt 1 teaspoon citrus zest optional 4 1/2 tablespoons Herbes de Provence Extra Virgin Olive Oil (or flavored olive oil of your choice) 1/2 teaspoon good quality vanilla extract approximately 1/2 cup milk for topping: Milk Granulated Sugar Instructions In…

Olive~Me & Co.’s Lemon and Blueberry Cake

Ingredients: 2 large eggs 1 cup granulated sugar 1 cup sour cream 1/2 cup Olive~Me & Co.’s Meyer Lemon Olive Oil 1 tsp vanilla extract 1/4 tsp salt 2 C all-purpose flour 2 tsp baking powder 1 medium lemon zest and juice, divided 1/2 Tbsp corn starch 16 oz fresh blueberries Powdered sugar to garnish (optional) Instructions:…