While living and travelling in Europe and other countries of the world, I was privileged to experience the many ways in which each culture works with its Extra-Virgin Olive Oils and Balsamic Vinegars. It has always left me with the desire to open my own tasting room in my own country. It is truly a cultural adventure to savor these flavored olive oils and vinegars in a setting such as this. It opens one up to an entire new world of flavours and aromas that make the possibility of blends and the combinations with food endless. With that in mind, I decided that a perfect location to begin with a “Tasting Room” would be where I live, in London, Ontario, a cosmopolitan city with fabulous gourmet restaurants and culinary schools. I have also taken the Master Of Milling Course at UC Davis in California to learn how to mill olive oil and sensory evaluate it for defects.
At Olive-Me & Co. we’re proud proud to be the first tasting room of its kind in Ontario with locations in London, Montreal, Trenton, and Oakville. Come, let us take you on a tasting experience that tantalizes your pallet with our olive oils and balsamic vinegars just simply by sampling them.